Our
Projects
Projects the Alliance are working on are listed here. Please feel free to contact the alliance for more information on any projects.
The Tasmania Project Environment, Wellbeing and Diet Quality Survey: Phase 2 National infant feeding component
Project Investigators:
Catharine Fleming, Western Sydney University
Ami Seivwright, University of Tasmania
Katherine Kent, University of Wollongong
Bianca Smith, University of Wollongong
The Tasmania Project has been surveying Tasmanian adults through the COVID-19 pandemic and recovery phase. Some of our most interesting and impactful findings have been on topics around food, food sourcing, and diet, so we are now keen to find out if these findings apply to the general Australian population. In the 2023 Tasmania project survey included a subset of questions to look at infant feeding practices in Tasmania – including the use of squeeze pouches. The survey is now being release nation wide with this specific subset of questions to provide national data on parent usage of squeeze pouches. Ethics approval Project ID 20587 date approved 01/05/2024
Funding
None to declare, No Conflict of Interest
